SPECIAL MIX - Chicken tikka, lamb tikka & tandoori king prawn.
Passanda
Cooked in mix nut, coconut & yoghurt to create a creamy sweet sauce. (Mild)
Shahi
Delightful medium curry cooked with mincemeat & exotic Eastern spices. (Medium)
Silsila
Barbecued chicken cooked in a special blend of herbs, spices & green chillies in an authentic sauce prepared with abundance of spices, garnished with coriander & cream. (Medium)
Sagwala
Delightfully dry medium curry sauteed with spinach, oriental herbs & balti spices. (Medium)
Cheese Kufta
Medium dish marinated in yoghurt, herbs & spices, cooked with meat balls and cheese. (Medium)
Chat Massala
Pieces of diced meat, poultry or fish, pre-spiced, cooked an authentic spicy chat massala sauce, the sauce is prepared from garlic, ginger, tomato puree, specially selected spices to achieve a mouth-watering taste. (Medium)
Naga
A fairly hot dish spiced with fresh herbs & naga chillies added to enhance the flavour of the curry giving it a fairly hot taste. (Hot)
Mango Supreme
A very mild delightful dish cooked with mild spices & fresh mango to give a creamy aromatic flavour. (Mild)
Balti Jeera
Pieces of diced meat, poultry stir-fried in a medium sauce with cumin seeds, herbs & spices. (Medium)
Garlic Chilli Massala
Fresh chillies, tomatoes, coriander & richly flavoured massala sauce. (Hot)
Chakori
Tender chicken or lamb tikka etc marinated in yoghurt, herbs & spices. Cooked with tomatoes, green peppers & onions. (Hot or Medium)
Tandoori Chicken Chat
1⁄2 Tandoori chicken marinated in a special tandoori sauce & then barbecued in a clay oven. The chicken is then picked off the bone & cooked in an authentic spicy chat massala sauce. (Medium)
Balti Special Thawa
A wonderful dish cooked with the finest herbs & spices, onions, garlic & specially prepared balti sauce. (Hot)
Achari
This dish is a favourite of the Bengali people & culture. A dish which cooked with the finest Asian pickles, garlic, coriander and herbs. (Medium)